Cuisines

About ADDY'S CATERING AND MEALS

Our

Cuisines

Keith Simons, chef de cousine in Royal plate has prepared some delicious starters for every taste. Try some of our home made soups made from fresh ingredients or some of our refreshing salads. Bon appetit!

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    PAN ASIAN CUISINE

    A combination of Chinese, Thai and Japanese, which has a delicate blend of garlic sauce, Thai curry and tempura. Opting for Pan Asian Cuisine is over a Chinese cuisine has the advantage of more and interesting option.

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    INTERNATIONAL GRILLS

    Grills served from all over the world. Done on a “made to design” charcoal grill as well as hot plate with very delectable and different sauce.

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    BALTI CUISINE

    A cuisine which is a cousin of the frontier cuisine which is very popular in India. We have tried to reinvent the dying cuisine , which was prevalent in the Afghanistan – Pakistan border.

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    Cracking cobb salad

    Chicken thighs, pepper, olive oil, salt, pancetta, avocado, tomato, cheese, buttermilk

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    MEXICAN AND TEX- MEX

    Chimichangas, fajitas and quesadillas are really catching up to the Indian Palate.

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    KIDS MENU

    A very interesting menu can be created for kids birthday party where in the burgers can be made in a shape of tortoise , the chocolates be done in a shape of a mouse, the hot dogs be done like a alligator. Not to forget that a kid’s birthday party is the one which is the most fun filled.